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Top Thai Cooking Classes in Thailand
Chiang Mai Farm Cooking Class + Market
Pick herbs in an organic garden and cook 5 dishes (curry paste from scratch).
From ฿1,100
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Bangkok Market-to-Table Class
Boat to a local market, learn Thai ingredients, then cook pad thai, tom yum, green curry.
From ฿1,400
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Phuket “Sea-to-Plate” Seafood Class
Morning fish market + southern Thai recipes like massaman & moo hong.
From ฿1,700
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Koh Samui Wellness Cooking (Healthy Thai)
Light, healthy versions of Thai favorites with nutrition tips and smoothie bowls.
From ฿1,600
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Vegan Thai Cooking – Chiang Mai
Plant-based Thai cuisine with tofu tricks, homemade coconut milk.
From ฿1,300
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Bangkok Street Food Workshop
Master wok skills and sauces: pad kra pao, pad see ew, mango sticky rice.
From ฿1,200
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Private Chef Class – Villa/Hotel (Phuket)
Chef comes to you. Choose 4–5 dishes; great for families & groups.
From ฿4,500 / group
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Krabi Coastal Cooking + Long-Tail Demo
Local crab, shrimp paste and spicy salads; short long-tail ride option.
From ฿1,500
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Thai Fruit Carving (Add-on/Standalone)
Traditional decorative art with professional carving knives provided.
From ฿990
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Isan Cooking – Khon Kaen
Som tam, larb, grilled meats and sticky-rice techniques with local family.
From ฿1,100
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Thai Desserts & Coconut Sweets
Thong yod, luk chup & pandan custard; learn natural coloring from flowers.
From ฿1,200
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Bangkok Evening Quick Class (2.5 hrs)
Perfect after sightseeing: cook 3 classics & dine with your group.
From ฿1,000
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